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PR: Cook's Country: Season 7 on DVD Oct 28
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Release Date: October 26, 2014, 9:28 am
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Cook's Country: Season 7
FEATURES SOME OF THE BEST RECIPES, TESTINGS, AND TASTINGS FROM COOK'S COUNTRY MAGAZINE
Available on DVD from PBS Distribution October 28th
Arlington, Va. - September 18, 2014 - PBS Distribution announced today it is releasing Cook's Country: Season 7

Cook's Country: Season 7
In Season 7, Cook's Country
Jack Bishop continues to challenge Chris Kimball to live tastings of kitchen staples such as frozen French fries, pepper jack cheese, and egg noodles, while Adam Ried reveals the test kitchen's top choices for equipment including cookie sheets, salad spinners, aprons, and more.
"Cook's Country" also features short documentary segments on the history of American food. Favorites explored include Italian cream cake, pork pernil, summer berry pudding, and Natchitoches meat pies.
Fans of Cook's Country: Season 7
About PBS Distribution
PBS Distribution is the leading media distributor for the public television community, both domestically and internationally, extending the reach of these programs beyond broadcast while generating revenue for the public television system and our production partners.
PBS Distribution offers a diverse range of programming to our customers, including Ken Burns's films, documentaries from award-winning series such as NOVA, FRONTLINE, AMERICAN MASTERS, NATURE, and AMERICAN EXPERIENCE, dramas from MASTERPIECE, as well as films from independent producers and popular children's programming. As a multi-channel distributor, PBS Distribution pursues wholesale/retail sales, consumer and educational sales through PBS-branded catalogs and online shops, and international broadcast and video sales. PBS Distribution is also a leader in offering programming through digital platforms including internet and mobile devices.
Cook's Country: Season 7
Street Date: October 28, 2014
Genre: Cooking
Run Time: Approximately 390 Minutes on 2 Discs
SRP: $29.99
Format: DVD
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News Editor October 26, 2014, 9:28 am